← Practice areas
08 — Licensing & Clearances
FSSAI / Food Licence
Registration and licence assistance for food businesses.
Overview
Food businesses are generally required to obtain a registration or licence under the food safety framework, depending on scale and nature of activity.
Context
- The applicable category — basic registration, state licence or central licence — depends on turnover and activity.
- Licences are issued for a period and require timely renewal.
Commonly required
- 01Identity and address proof of the applicant
- 02Proof of premises
- 03Details of food category and activity
- 04Layout or equipment particulars where applicable
The information on this website is general in nature and is not a substitute for legal advice on a specific matter.
